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Dried Apples | Khushk Fruit |

 700 2,800

🍽️ Nutritional Snapshot (Per 100g of Unsweetened Dried Apples)

Nutrient Amount
Calories ~240 kcal
Carbohydrates ~65g
Sugars ~57g
Fiber ~8g
Protein ~1g
Fat ~0.3g
Potassium ~450mg
Iron ~0.3mg
Vitamin C Low (reduced during drying)
Antioxidants Moderate

💡 Tips for Eating Dried Apples

  • Choose unsweetened and unsulfured varieties for the healthiest option.

  • Use in trail mixes, baking, or as a crunchy topping for oatmeal and salads.

  • Can be reconstituted in warm water and added to dishes like stews or chutneys.

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Dried Apricots | Khushk Khubani |

 140 1,400

🍽️ Nutritional Snapshot (Per 100g of Dried Apricots)

 

Nutrient Amount
Calories ~240 kcal
Carbohydrates ~63g
Sugars ~53g
Fiber ~7g
Protein ~3.4g
Fat ~0.5g
Vitamin A ~3600 IU
Potassium ~1160mg
Iron ~2.7mg
Magnesium ~32mg

🌿 Tips for Eating Dried Apricots

  • Soak overnight for better digestion and softer texture.

  • Add to oatmeal, yogurt, trail mix, or couscous dishes.

  • Combine with nuts for a balanced snack.

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Dried Bananas | Khushk Fruit |

 700 2,800

🍽️ Nutritional Snapshot (Per 100g of Naturally Dried Bananas)

Nutrient Amount
Calories ~350 kcal
Carbohydrates ~88g
Sugars ~47g
Fiber ~7-9g
Protein ~4g
Fat ~1g
Potassium ~1,000mg
Vitamin B6 Moderate
Magnesium ~108mg

Note: Fried banana chips have added oil and sugar, which increases calories and fat — making them less healthy than naturally dried bananas.


💡 Tips for Eating Dried Bananas

  • Look for unsweetened and unsulfured varieties.

  • Add to trail mixes, granola, baking recipes, or eat on their own.

  • Combine with nuts or seeds for a more balanced snack.

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Dried Coconut | Khopra Giri |

 300 1,200

🍽️ Nutritional Snapshot (Per 100g of Dried Coconut)

 

Nutrient Amount
Calories ~650 kcal
Protein ~6g
Fat ~65g (mostly healthy fats)
Carbohydrates ~25g
Fiber ~18g
Manganese ~1.5mg
Copper ~0.5mg
Iron ~3mg
Calcium ~14mg

🧠 Note: Many commercial dried coconut products are sweetened, so be sure to choose unsweetened varieties to avoid added sugars.


💡 How to Use Dried Coconut

  • Snack on it directly or mix with trail mix.

  • Add to smoothies, granola, yogurt, or baked goods like muffins and cookies.

  • Use in curries, soups, or salads for a tropical flavor.

  • Top your oatmeal or acai bowls with shredded dried coconut.


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Dried Dates | Chuara |

 200 800

🍽️ Nutritional Value (Per 100g of Dried Dates)

 

Nutrient Amount
Calories ~277 kcal
Carbohydrates ~75g
Sugars ~63g
Fiber ~7g
Protein ~2g
Fat ~0.2g
Potassium ~650mg
Magnesium ~54mg
Calcium ~64mg
Iron ~1mg

 

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Dried Fig | Anjeer |

 200 4,000

🍽️ Nutritional Snapshot (Per 100g of Dried Figs)

 

Nutrient Amount
Calories ~250 kcal
Carbohydrates ~63g
Sugars ~47g
Fiber ~9.8g
Protein ~3.3g
Fat ~1g
Calcium ~162mg
Potassium ~680mg
Magnesium ~68mg
Iron ~2mg

💡 How to Eat Figs (Anjeer)

  • Soaked overnight (2–3 pieces) to soften and improve digestion.

  • Add to porridge, smoothies, trail mixes, or stuffed with nuts as a healthy dessert.

  • Can be ground into paste for natural sweeteners in desserts or Ayurvedic tonics.

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Dried Ginger | Sonth, Saunth |

 100 2,100

Dried ginger is the dehydrated form of fresh ginger root (Zingiber officinale), widely used in cooking, herbal remedies, and traditional medicine. It has a pungent, spicy-sweet flavor and offers concentrated health benefits compared to fresh ginger.


🌿 Dried Ginger – Quick Overview

🔬 Nutritional Profile (per 1 tsp – ~2g powdered dried ginger)

  • Calories: ~6 kcal

  • Carbs: ~1.3 g

  • Fiber: ~0.4 g

  • Protein: ~0.1 g

  • Fat: ~0.1 g

  • Vitamins: B6, small amounts of Vitamin C

  • Minerals:

    • Manganese

    • Magnesium

    • Potassium

    • Iron

  • Active compounds:

    • Gingerol (present in fresh ginger) converts to shogaol and zingerone during drying, which have enhanced medicinal properties.


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Dried Kachri | Kachri Sabat |

 250 1,100

Kachri is a wild cucumber-like fruit (botanical name: Cucumis callosus or Cucumis melo var. callosus) native to arid regions of India, especially Rajasthan. It is commonly used in dried and powdered form as a meat tenderizer, spice, or souring agent in traditional Rajasthani cooking.


🌿 Kachri – Overview

  • Other names: Wild melon, Kakri, Kachariya, Kachri powder

  • Taste: Tangy, slightly bitter, and sour when dried

  • Form used: Slices (sun-dried) or powder

  • Uses: Cooking, marination, chutneys, and as a digestive aid


🔬 Nutritional & Medicinal Properties

(Values vary; based on traditional and ethnobotanical usage)

  • Rich in:

    • Natural enzymes

    • Vitamin C

    • Antioxidants

    • Dietary fiber

  • Low in calories and fat


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Dried Mangoes | Khushk Fruit |

 800 3,200

🍽️ Nutritional Snapshot (Per 100g of Unsweetened Dried Mango)

Nutrient Amount
Calories ~320–350 kcal
Carbohydrates ~80–85g
Sugars ~60–70g
Fiber ~6–8g
Protein ~2–3g
Fat ~1g
Vitamin A ~900–1,500 IU
Vitamin C ~25–30mg
Potassium ~300–400mg

🔍 Note: Many commercial dried mangoes are sweetened (with added sugar or glucose syrup). Choose unsweetened and unsulfured versions for the healthiest option.


💡 How to Use Dried Mangoes

  • Enjoy as a standalone snack.

  • Dice and add to trail mixes, salads, yogurt, or baking recipes.

  • Rehydrate in warm water for use in sauces, chutneys, or desserts.

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Dried Pineapple | Khushk Fruit |

 800 3,200

🍽️ Nutritional Snapshot (Per 100g of Unsweetened Dried Pineapple)

Nutrient Amount
Calories ~250–300 kcal
Carbohydrates ~65g
Sugars ~47–55g
Fiber ~5g
Protein ~2–3g
Fat ~0.5g
Vitamin C ~25mg (varies)
Potassium ~250–300mg
Bromelain Present

🔎 Note: Many commercial dried pineapples are sweetened and candied, which significantly increases sugar and calorie content. Look for unsweetened, naturally dried versions for the healthiest choice.


💡 How to Enjoy Dried Pineapple

  • Eat as a standalone snack or mix into trail mix, granola, or baking.

  • Chop and add to salads, rice dishes, or smoothies for a tropical twist.

  • Pairs well with nuts, coconut, and dark chocolate.


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Dry Ginger Capsules

 500 1,250

Harness the power of pure dry ginger in convenient capsule form to support digestion, soothe inflammation, and boost immunity naturally.

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Dry Lemon/ خشک لیموں

 100 2,000

Dry Lemon (خشک لیموں), also known as black lemon, loomi, or noomi basra in Middle Eastern cuisines, is simply sun-dried whole lime or lemon. It’s tangy, slightly smoky, and packed with both flavor and health benefits. In Urdu, it’s commonly called خشک لیموں or سوکھا لیموں.


🌿 خشک لیموں کے فائدے (Benefits of Dry Lemon):

🍋 ہاضمے کے لیے مفید

  • پیٹ کی گیس، بدہضمی اور اپھارہ میں آرام دیتا ہے۔

🛡️ مدافعتی نظام مضبوط کرتا ہے

  • وٹامن C سے بھرپور ہوتا ہے، جو نزلہ، زکام اور وائرل انفیکشن کے خلاف لڑنے میں مدد دیتا ہے۔

💧 جسم کو ڈیٹوکس کرتا ہے

  • خشک لیموں کا قہوہ جسم سے فاضل مادوں کے اخراج میں مدد کرتا ہے۔

🩸 دل کی صحت

  • کولیسٹرول لیول متوازن رکھنے میں مدد دیتا ہے، خاص طور پر اگر روزمرہ استعمال ہو۔

🔥 وزن کم کرنے میں مددگار

  • بھوک کو کم کرتا ہے اور چربی گھلانے میں مدد کر سکتا ہے۔


استعمال کے طریقے:

  1. قہوہ / چائے

    • ایک یا دو خشک لیموں کو توڑ کر پانی میں اُبالیں اور چھان کر پئیں۔

  2. کھانوں میں

    • عربی پکوان جیسے مرغ لحم، کبسا، یا لوبیا میں ذائقے کے لیے استعمال ہوتا ہے۔

  3. پاؤڈر بنا کر

    • خشک لیموں کو پیس کر مصالحوں میں شامل کریں — خاص طور پر چٹنی یا سالن کے لیے۔


⚠️ احتیاط:

  • بہت زیادہ استعمال معدے پر اثر ڈال سکتا ہے۔

  • تیزابیت یا گیس کے مریض استعمال سے پہلے مشورہ کریں۔

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