Baking soda, also known as sodium bicarbonate (NaHCO₃), is a white, alkaline powder commonly used in baking—but it also offers a variety of health, cleaning, and home remedies benefits. 🧂✨
Calories: 0 kcal
Carbohydrates: 0g
Protein: 0g
Fat: 0g
Sodium: ~1,260 mg 🧂 (very high)
Availability: In Stock
Produces carbon dioxide gas when mixed with acid (like lemon or vinegar), making dough rise.
Acts as a natural antacid, neutralizing stomach acid when mixed with water.
→ ½ tsp in a glass of water can offer quick relief.
Gently abrasive; removes surface stains.
Neutralizes mouth acids and bad breath.
Absorbs moisture and neutralizes odor-causing bacteria. Can be used underarms or in shoes.
Relieves itching, sunburn, or rashes when added to warm bath water.
Though controversial, some believe it helps balance body pH when taken in moderation.
Sometimes used under doctor supervision to slow kidney disease progression by reducing acid levels.
Scrubs sinks, stovetops, and bathtubs.
Deodorizes fridges, trash cans, and carpets.
Removes stains and scum naturally without harsh chemicals.
Soaking produce in baking soda water can help remove pesticides and grime.
A paste of baking soda and water can relieve itching and swelling.
High in Sodium: Excess intake may raise blood pressure—avoid frequent consumption.
Don’t Mix with Strong Acids in Closed Containers: It produces gas and can cause pressure buildup.
Not a Long-Term Antacid: For persistent heartburn, consult a healthcare provider.
Patch Test First: Can be irritating on sensitive skin.
Baking soda + Vinegar = Classic volcano experiment 🌋 (due to carbon dioxide gas release!)
Baking soda is a true multi-tasker—great for cooking, cleaning, and basic health support when used wisely. 🧂✨
Weight | 100gm, 250gm, 500gm, 1kg |
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