Nutrient | Amount |
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Calories | ~240 kcal |
Carbohydrates | ~65g |
Sugars | ~57g |
Fiber | ~8g |
Protein | ~1g |
Fat | ~0.3g |
Potassium | ~450mg |
Iron | ~0.3mg |
Vitamin C | Low (reduced during drying) |
Antioxidants | Moderate |
Choose unsweetened and unsulfured varieties for the healthiest option.
Use in trail mixes, baking, or as a crunchy topping for oatmeal and salads.
Can be reconstituted in warm water and added to dishes like stews or chutneys.
Availability: In Stock
Dried apples are a convenient, delicious, and nutritious snack made by dehydrating fresh apples. While some water-soluble vitamins (like vitamin C) reduce during drying, they still retain valuable fiber, antioxidants, and natural sugars — making them a wholesome choice for energy, digestion, and heart health.
Especially soluble fiber (pectin), which promotes gut health, helps regulate bowel movements, and lowers cholesterol.
Fiber also increases satiety, which may aid in weight management.
Fiber and antioxidants (like polyphenols) support heart health by reducing LDL cholesterol and improving blood vessel function.
Contains natural sugars (fructose and glucose) that provide quick energy — ideal for a healthy snack.
Moderate glycemic index and high fiber slow sugar absorption, helping to prevent blood sugar spikes (when eaten in moderate amounts).
Contains quercetin, catechins, and other plant compounds that combat inflammation and oxidative stress.
Low in fat and high in fiber, dried apples can help curb appetite and reduce overall calorie intake.
Weight | 250gm, 500gm, 1kg |
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