China Namak | China Salt |

China salt is a term often used for monosodium glutamate (MSG), which is a flavor enhancer commonly used in Asian cuisine, especially in Chinese cooking. It has a reputation for enhancing savory or umami flavors in food.

🧂 China Salt (MSG) – Key Facts

⚖️ Nutritional Profile (per 1g of MSG)

• Calories: 0 kcal

• Sodium: ~500 mg

• Carbohydrates: 0 g

• Fat: 0 g

• Protein: 0 g

• Glutamate: The primary active ingredient in MSG responsible for its flavor-enhancing effect.