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🧠 Fun Fact: Chia seeds can absorb 10–12 times their weight in water, making them great for hydration and digestion.
Add to smoothies, yogurt, or oatmeal.
Make chia pudding (soak in milk or plant milk overnight).
Use as an egg substitute in vegan baking (1 tbsp chia + 3 tbsp water = 1 egg).
Sprinkle on salads, granola, or toast.
₨ 100 – ₨ 2,000
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